Youth in Burundi: how can we close coffee’s generational gap?
Blog




- Sep 25
How to roast Burundi coffee


- Aug 28
Exploring Burundi Coffee in 2023


- Jul 3
What does Burundi coffee taste like?


- May 31
Women in coffee & gender equity in East Africa


- May 18
JNP Coffee connects at Specialty Coffee Expo


- Apr 4
Deepening relationships with shared ideas and resources


- Aug 25, 2022
Milan single source for coffee expertise at World of Coffee


- Jul 8, 2022
Report from East Africa: Big harvest, much rain

- Apr 26, 2022
Back to business – the world comes to the Expo


- Feb 25, 2022
Worries, World Markets, World of Coffee

- Jan 31, 2022
How we remained loyal to our farmers – despite the worldwide supply chain mess


- Jul 9, 2021
The pillow at the office


- Jan 14, 2021
New Year’s Wishes and Gratitude


- Nov 18, 2020
Forging new partnerships with craft brewers, media platforms


- Sep 1, 2020
How coffee can support social justice


- Jul 2, 2020
New arrivals exceptional …despite world upheaval


- May 1, 2020
A coffee farmer’s view - Burundi during the pandemic


- Jan 2, 2020
Grateful now, thankful then


- Dec 2, 2019
Smaller harvest yields better quality